1. Typically served as an hors d'oeuvre, have you ever made or had a Pig-in-a-Blanket? Do you like Pigs-in-a-Blanket? I have had them and I do love them, but I do not make them.
Pigs-in-a-blanket are also known as devils on horseback, kilted
sausages, and wiener winks. (Seriously.) Please make up another name
for this fun little appetizer! Weenie roll-up
the UK, pigs-in-blankets are small sausages, or chipolatas wrapped up
in bacon. Which country's version is most appealing to your taste buds? U.S. The U.K one is too much meat for me.
4. The first written record of pigs-in-a-blanket occurs inBetty Crocker's Cooking for Kids
in 1957. In this digital world, do you still have a favorite cookbook
you use most of the time? Is there a recipe you can share with us from
that cookbook? I use my Betty Crocker Cookbook sometimes, but I have a stash of favorite recipes that are just handwritten and those are the ones I use the most.
5. What is your favorite cooking show on TV? Pioneer Woman
6. Tell us something random about your week, please! I enjoyed my 3 day weekend so much! I watched Good Friday service on Friday, then the St. Louis Cardinals game on Saturday and Sunday Easter church services. The week is going good so far.